Ergonomics

The gentle curvethat runs along the entire geometry of the beveler was intricately designed tominimise discomfort and fatigue withextended usage. You will also discover a heightened sense of agility andmanoeuvrability.

Beveler Blade

Japanese VG10 cutlery stainless steel, vacuum heat treated to 61 HRC. The material and treatment selection of theblade was thoroughlyanalyzedtoachieve what I personallyregard to be the optimal balance for this application.

With its high hardness, comes the benefit of good edge retention, this is complimented by VG10’sease of honing and sharpening. For these reasons, these edge bevelertriumph over the ones made from common high speed steel and tool steel.

Craftsmanship

The Cocobolo handle and Brass ferrule iscarvedwith a high precision CNC machine,then further handshaped and finished. Thegeometry of the ferrule isaccentuated with its hand scraped deep satin finish, that will patinagracefully with use.